Does anyone have a recipe for the dressing for salads that you get at the Japanese/Hibachi restaurants?

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1/4 cup Onion -- chop

1/4 cup Peanut oil

2 tablespoons Rice wine vinegar

2 tablespoons Water

1 tablespoon Ginger root -- chop

1 tablespoon Celery -- chop

1 tablespoon Soy sauce

1 1/2 teaspoons Tomato paste

1 1/2 teaspoons Sugar

1 teaspoon Lemon juice

1 dash Salt %26amp; pepper



Combine all ingredients in blender or food processor; process until

almost smooth.Does anyone have a recipe for the dressing for salads that you get at the Japanese/Hibachi restaurants?
Mix hot mustard in with what your favorite tastes.horseradish does real well.{in moderation}Does anyone have a recipe for the dressing for salads that you get at the Japanese/Hibachi restaurants?
every hibachi place is different, but I love ginger dressing of all sorts and that is the typical topping.



GINGER ORIENTAL DRESSING



1 teaspoon freshly grated ginger

1/2 teaspoons minced garlic

2 tablespoons low-sodium soy sauce

2 tablespoons water

2 teaspoons orange juice

1 teaspoons white vinegar



Place garlic and vinegar in jar, bowl, whatever. Allow to sit 10 minutes. This takes the "edge" off the garlic and makes it less sharp.

Add remaining ingredients and shake or stir well.



Makes 1/4 cup





There are many other variations online if you google for ginger dressing or oriental ginger dressingDoes anyone have a recipe for the dressing for salads that you get at the Japanese/Hibachi restaurants?
1/4 cup toasted sesame oil

2 tbs rice wine vinegar

2 tbs low sodium soy sauce

1/4 small onion

2 tbs fresh ginger root

1 half inch thick slice fresh lemon, rind and all

1 tbs catsup

Salt and pepper



Chop all ingredients in a food processor. Chill until ready to serve on salad. It is very good and very similar to what you get in the restaurants.