i recently went to a hibachi/ japanese restraunt and they served me a slad before the meal it was white with a tint of pink and tasted a little like ginger...how can i make this sauce at home for my salads?..please helpI recently went to a hibachi/ japanese restraunt?
This is a popular recipe...
http://www.cooks.com/rec/doc/0,1715,1541鈥?/a>
I love the dressing too!
acura tsx
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