How to cook hibachi style vegetables?

Does anyone know how they cook these vegetables at japanese steak houses on hibachi grills? They are so good however they make them!How to cook hibachi style vegetables?
If you have a wok, start it at a high temp, with a little oil (2-3 tbsp)

Have a 1/4-1/2 cup of water sitting by

Add veggies, stir/toss until they are all coated with oil.

When they start to look like the oil is disappearing, add in the water a little at the time.Cover, but stir frequently

Basically you are steaming the veggies at a high temp and fast rate of cooking.

If you notice, they heat the "grill" oil it down then wipe it with a wet cloth so that it steams up?and then they cover the veggies for a few minutes.... well that is what you will be doing in your pan/wok

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